Tuesday 19 April 2011

The best Mars Bar Crispy Cakes

The best Mars Bar Crispy Cakes
These cakes are so easy to make but are gorgeous, crispy, chocolaty and chewy!

Ingredients
6 mars bars, chop to bite sized pieces
6oz butter, chop into cubes
6 oz rice krispies


Method
1.  Place a large pan on a medium heat and melt the butter and Mars bars together and mix until they all melt together.  Make sure you do not over heat the mixture, melt without boiling.

2.  Now place the rice krispies in with the melted mixture and stir until all covered in the chocolate & caramel mixture.

3.  Now place a spoonful of the mixture in each cake case.

4.  Leave the cakes to cool and set.... and enjoy!!

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